Turkey Food
CHICKEN DISHES In Anatolian villages, as a rule, people wake up not to the ringing of alarm clocks, but to the crowing of a rooster that is heard at sunrise. The gardens and yards of Anatolian villages are filled with the hubbub of children who compete with the rooster brethren and the clucking of numerous hens. In the morning, fresh chicken eggs are served for breakfast. In suburban areas, chickens and roosters are bred in almost every house, from which…